Avocados are mostly consumed fresh as a salad fruit. However, in Viet Nam avocado mostly used as juice by grinding the flesh and mixing with milk giving a nice taste of a kind of a drink.
In Vietnam, avocados are mainly grown in the highlands (in Lam Dong province) and in the Mekong Delta areas.
Fruiting season:
Almost all year round although there are peaks of production in certain months (March to July) when there are good rainfalls and temperatures.
SPECIFICATION:
- Type: tropical & sub-tropical fruit
- Style: fresh fruit
- Specification
- Grade: A
- Size: 3 item/kg ~ 300-350 g
- 4 item/kg ~ 240-260 g
- Colour: green
- Variety: fuerte
- Protein: 2.1%
- Minerals: 1.32%
- Fat: 26%
- Cultivation type: common
- Packing: 5 kg in corrugated carton or as buyer’s request.
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