The salted jelly-fish has been liked by world client. In manufacturing process, we take the jelly-fish apart 2 parts: body and leg, to make 2 excellent products: Body and Head of salted jelly-fish.
After our fisherman catch them from the sea, we mix with clean salt until solidify, then we pack in wooden box to export. We don’t use any adjuvant and chemical which harm to human. It can be kept for a long time from the day we catch. 
STYLE: DRIED JELLYFISH
SPECIFICATION
- Size : 33cm – up, 25 – 33cm, 17 – 25cm
- Moiture : 65 – 75%
- Salt : 16 – 24%
- Packing : 10 – 25kgs/ PEbag/ wooden case
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