Dried lemongrass is a type of lemongrass that is thinly sliced from the old white stem of lemongrass. Sliced lemongrass is used as a very convenient spice.
Can be preserved for over a year without any change in smell, taste and color. Lemongrass is the most commonly used part because of its high nutrient and essential oil content.
Lemongrass brings many nutritional benefits. A cup of lemongrass contains about 10% of the recommended daily intake of iron, magnesium, potassium, zinc and folate. The mineral with the highest content is manganese – about 175% of the recommended value.
1. Uses:
Spice
Medicinal herb production
Essential oil production.
Prevent cancer
Support digestion
Cure stomachache
Detoxify
Reduce blood pressure
Relieve colds
Weight loss
Beauty,…
2. Product information:
Ingredients: 100% fresh and sliced dried lemongrass
Color: white-green, when cut and dried, it turns slightly orange.
State: sliced 1-5mm
Taste: spicy, aromatic.
Instructions for use: marinate, soak, boil to get water, steam,…
Storage: Store in a cool, dry place.
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